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Heacock, Helen

Frozen foods and recommended packaging temperatures.

Digital Document
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Evaluating the health and safety knowledge of body waxing providers in British Columbia

Digital Document
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Fitness lunch bag

Digital Document
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The effectiveness of ozone-chlorine treatment for reducing chloramine concentration compared to chlorine treatment in swimming pools and whirlpools

Digital Document
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Non-celiac consumer knowledge regarding gluten-free diets

Digital Document
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The CO2 and PM2.5 levels in Downtown Vancouver at peak (5 p.m.) and off-peak (12 a.m.) hours

Digital Document
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Shelf-life study of a vegetable-based juice prepared using a masticating juicer

Digital Document
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Inspecting inspection reports, does the type of restaurant change the risk?

Digital Document
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Investigating the effectiveness of washing cantaloupe melon rind in preventing the transference of surface E. coli into melon flesh

Digital Document
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Analyzing the tool of empowerment to improve the health of Vancouver's binning community

Digital Document
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Heacock, Helen