Food

AOAC SMPR- 2016.015: standard method performance requirements (SMPRs) for identification of animal-derived proteins in dietary supplements

Digital Document

AOAC SMPR- 2016.014: Standard Method Performance Requirements (SMPRs) for Identification and Quantitation of Non-Animal-Derived Proteins in Dietary Supplements

Digital Document

AOAC SMPR- 2016.013

Digital Document

AOAC SMPR- 2016.016: Standard method performance requirements (SMPRs) for identification of non-animal-derived proteins in dietary supplements

Digital Document

Variation of select flavonols and chlorogenic acid content of elderberry collected throughout the Eastern United States

Digital Document

DGI Image Discovery Discovered Image

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Determination of Î²-N-methylamino-L-alanine, N-(2-aminoethyl)glycine, and 2,4-diaminobutyric acid in food products containing cyanobacteria by ultra-performance liquid chromatography and tandem mass spectrometry: single-laboratory validation

Digital Document

Mitigating agricultural greenhouse gas emissions: a review of scientific information for food system planning

Digital Document

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Comparisons of large (Vaccinium macrocarpon ait.) and small (Vaccinium oxycoccos L., Vaccinium vitis-idaea L.) cranberry in British Columbia by phytochemical determination, antioxidant potential, and metabolomic profiling with chemometric analysis

Digital Document

Survey of food product labels to assess compliance with labelling provisions in Canada.

Digital Document

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Testing for presence of radioactivity in food products imported from Japan to Canada

Digital Document

DGI Image Discovery Discovered Image

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