Institutional Repository | Partnering learners and industry for success through workforce development

Label perception of frozen ready-to-eat products and frozen not-ready-to-eat product

Digital Document

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Adequacy of hand washing apples: An ATP analysis

Digital Document

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Association of electronic cigarette usage and nicotine consumption frequency of young adults in British Columbia

Digital Document

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Did anyone get sick this weekend?: Determining the effectiveness of using social media posts for public health surveillance

Digital Document

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Co-use of cannabis with commonly used licit and illicit drugs

Digital Document

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Efficacy of hand washing beeswax food wrap in household use

Digital Document

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Evaluating the effects of using plastic, silicone, and glass on time of sous vide cooking of gravy

Digital Document

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Measles awareness: The public's knowledge and immunity regarding the disease

Digital Document

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Is that food RTE?: Thoroughness of cooking instructions on frozen breaded chicken products and frozen microwavable entrees

Digital Document

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An evaluation of the usefulness of British Columbia's guideline in educating food bank operators

Digital Document

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